Presents case studies for the management of water, energy, agricultural growth, and food security...
This new book presents the most recent research progress, innovations, and applications in the ag...
Volume 3 of the 3-volume set focuses on functional foods and nutraceuticals. The chapters examine...
Volume 2 of the 3-volume set focuses on food biotechnology and microbiology. The chapters examine...
Volume 3 of the 3-volume set focuses on functional foods and nutraceuticals. The chapters examine...
Volume 1 of the 3-volume set focuses on food technology and chemistry. The chapters examine edibl...
Volume 2 of the 3-volume set focuses on food biotechnology and microbiology. The chapters examine...
Presents advanced methods and modern technologies in agri-food sectors for improved environmental...