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  1. Food Packaging Hygiene Food Packaging Hygiene

    Food Packaging Hygiene

    Caterina Barone
    Springer International Publishing, Springer Nature Switzerland
    16.02.2015

    This Brief is concerned with the connection between food packaging and the chemical composition o...

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    64,19 €
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  2. The Chemistry of Frozen Vegetables The Chemistry of Frozen Vegetables

    The Chemistry of Frozen Vegetables

    Izabela Steinka
    Springer, Berlin, Springer International Publishing, Springer

    This Brief presents a chemical perspective on frozen vegetables, also known as 'ready-to-use' foo...

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    53,49 €
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  3. Chemical Profiles of Industrial Cow’s Milk Curds Chemical Profiles of Industrial Cow’s Milk Curds

    Chemical Profiles of Industrial Cow’s Milk Curds

    Caterina Barone
    Springer, Berlin, Springer International Publishing, Springer

    This Brief explores the chemistry and production technology of a cheese precursor: the cow's milk...

    Taschenbuch
    53,49 €
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