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  1. 01.04.2025

    Electrospinning and Electrospraying Encapsulation of Food Bioactive Compounds provides comprehens...

    Taschenbuch
    147,50 €
    Vorbestellbar
    Alle Preise inkl. MwSt | Versandkostenfrei
  2. 01.04.2025

    Non-thermal Processing of Major Food Macromolecules provides comprehensive knowledge on state-of-...

    Taschenbuch
    168,50 €
    Vorbestellbar
    Alle Preise inkl. MwSt | Versandkostenfrei
  3. 05.04.2024

    Low-Temperature Processing of Food Products, Volume Seven in the Unit Operations and Processing E...

    Taschenbuch
    199,50 €
    Besorgungstitel - wird vorgemerkt
    Alle Preise inkl. MwSt | Versandkostenfrei
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