Presents advanced methods and modern technologies in agri-food sectors for improved environmental...

This volume provides protocols on food waste conversion through the use of novel food processing....

This volume provides protocols on food waste conversion through the use of novel food processing....

Volume 3 of the 3-volume set focuses on functional foods and nutraceuticals. The chapters examine...

Volume 2 of the 3-volume set focuses on food biotechnology and microbiology. The chapters examine...

Enzymatic Processes for Food Valorization describes the most recent research in the field of cata...

Volume 3 of the 3-volume set focuses on functional foods and nutraceuticals. The chapters examine...

Volume 1 of the 3-volume set focuses on food technology and chemistry. The chapters examine edibl...

Volume 2 of the 3-volume set focuses on food biotechnology and microbiology. The chapters examine...

The handbook provides an understanding of consolidated processing and biorefinery systems for the...