Aquaculture and the Environment has been divided into two parts: Development approach to sustaina...

Algae are recognized as one of the oldest life-forms (Falkowski & Raven, 1997). The use of microa...

Since the emergence of the shrimp farming worldwide, there is a growing concern with the use of r...

Climate Change Impacts on Fisheries and Aquaculture: A Global Analysis is a book which provide in...

Rural Aquaculture is a book introducing the concept of rural aquaculture. This book focuses on th...

The book 'FISHERIES RESOURCE CONSERVATION' discusses contemporary issues affecting global fish po...

The cultivation of marine fish comes over the years gaining greater importance, based on the decl...

With the world population growth, food demand grows. Aquatic foods provide high quality protein, ...

Sex differentiation in Fishes examines various aspects of fishes through their sexes and other me...

Examines various situations which help in determining the measures that might help in controlling...

The book 'Market-Based Fisheries Management' takes the readers through the various aspects of the...

The seaweeds are a large group of marine macroalgae that can be found in several coastal regions ...