Innovative Biorefinery Processes for Agri-Food Value Chains provides detailed information on bior...

Novel Food Fermentation Technologies provides a comprehensive overview of innovations in food fer...

Novel Food Fermentation Technologies provides a comprehensive overview of innovations in food fer...

Piper is the representative genus of family Piperaceae. Piper species are pan-tropical in distrib...

Ocimum species has been used as a traditional remedy for various ailments such as arthritis, bron...

This book comprises the proceedings of the International Conference on VLSI & Microwave and Wirel...

This book comprises the proceedings of the International Conference on VLSI & Microwave and Wirel...

This brief provides a comprehensive overview of nanocarriers used for nanoencapsulation of bioact...

This book is the first to bring together essential information on the application of ozone in foo...

With global inequalities becoming more pronounced, ingredient costs climbing, and global warming ...

This book describes an efficient and accurate UPLC-ESI-QqQLIT-MS MS method for quality control of...

Like cereal, pulse processing is one of the oldest and most important of all food processing, whi...