This book aims to bring the focus on biological viewpoint and alternatives for producing the bake...

Residues from agriculture and the food industry consist of many and varied wastes, in total accou...

Mung bean (Vigna radiata L. wilezek) is an important food legume which belongs to the family, Fab...

Rainfed ecosystem is a normal, frequent climatic feature that occurs in effectively every climati...

Sprouts are highly perishable in nature and get spoiled if not stored properly during distributio...

Urinary Tract Infection (UTI) is an infection that affects part of the urinary tract. It accounts...

To meet the food security needs of the 21st century, this book focuses on ecofriendly and sustain...

Sorghum is the most important cereal crop grown in the semi-arid tropics (SAT) of Africa, Asia, A...

Beta-thalassemia represents a group of recessively inherited hemoglobin disorders first described...

This book details the analytical processes, and interpretation of the resulting data, needed in o...

Today, communication is assuming an important role in every sphere of human life including the ar...

This book details the analytical processes, and interpretation of the resulting data, needed in o...