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31.10.2012Asimple vintageguide for preserving food, including instructions for canning, drying, salting, pi...
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30.11.2007
With simple recipes that are accessible to even the most inexperienced cook, Amy Handy's 1918 wor...
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24.07.2009
Originally published in 1911, 'What we Cook on Cape Cod' is a comprehensive collection of recipes...
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10.12.2008
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may conta...
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21.02.2019
This work has been selected by scholars as being culturally important, and is part of the knowled...
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20.05.2016
This work has been selected by scholars as being culturally important, and is part of the knowled...
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27.10.2022
War Food: Practical and Economical Methods of Keeping Vegetables, Fruits and Meats
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27.10.2022
War Food: Practical and Economical Methods of Keeping Vegetables, Fruits and Meats
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